Sour Beer Production Techniques
Date:
March 19, 2026
Time:
2:00 PM – 6:00 PM (Pacific)
Comprehensive workshop on sour beer production covering wild fermentation, barrel aging, blending techniques, and quality control. Led by award-winning sour beer producer. Includes tastings of various sour styles and discussion of commercial vs. homebrew approaches.
Venue Information
Wild Acre Brewing Company
1734 Chestnut St
Fort Worth, TX 76102
Fort Worth, TX 76102
Parking:
Street parking and nearby garage
22
Going
1
Maybe
18
Registered